What We Grow

 
 

Hearty Vegetables for Your Table

Why Buy Clean Food Locally?

Buying “clean food” means your food is free of pesticides, herbicides, fungicides, and chemicals that are hazardous to your health. Buying local organic food means you are getting the most nutrition for your buck because the less time it travels from harvest to table, the more nutrients you gain from consumption.  If that's not enough, you are also supporting local, small-scale organic farms and sustainable practices while receiving fresh, high-quality, nutrient-dense foods for you and your family. This means you are voting "yes" for an organic way of life with every dollar you spend. Buying local means you are helping to support the local economy!  Everyone wins!

Vegetables

Artichoke, Asparagus, Beans, Beets, Bok Choi, Broccoli, Cabbage, Carrots, Cauliflower, Celery, Celeriac, Corn, Cucumber, Endive, Eggplant, Escarole, Garlic, Gourds, Kale, Leek, Lettuce, Mustard Greens, Okra, Onion, Pea, Pepper, Potato, Pumpkin, Radicchio, Radish, Rhubarb, Rutabaga, Scallion, Shallot, Squash, Salad Blend, Spinach, Sweet Potato, Swiss Chard, Tomatoes

Herbs

Anise, Basil, Chamomile, Chives, Cilantro, Coriander, Dill, Fennel, Lavender, Lemon Balm, Mint, Oregano (Greek), Parsley, Rosemary, Sage, Thyme

Edible Flowers

Allium, Anise Hyssop, Calendula, Chamomile, Honeysuckle, Marigold, Nasturtium, Pansies, & More

Herbs & Flowers Galore

Fruits

Apples, Blackberries, Blueberries, Cantaloupe, Crabapples, Elderberries, Fringe Berries, Gooseberries, Grapes, Honeydew Melon, Peaches, Pears, Plums, Raspberries, Strawberries, Tomatoes, Watermelon