Well into the throes of our main growing season, I find myself in a more reflective state of mind between planting and harvesting, farmers’ markets and farm stand maintenance, canning and cooking, managing our folks on the farm, and all the other farmer-ly things I occupy myself with these days.
Read MoreIf you’re anything like me, you find that recipes are supportive guidelines to read and to relish, but often to inspire creativity in the kitchen. I am constantly changing, rearranging and sometimes improving recipes for my own purposes. My recipes are very often based on the ingredients I have on hand, which means it’s unusual to make the same exact thing twice!
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